Vegetable Spring Rolls - VEG (4 pieces)
Crispy spring rolls filled with a medley of fresh vegetables,
served with a tangy dipping sauce.
Lemongrass Prawns - (4 pieces)
Prawns served on a bed of fresh fragrant lemongrass
with finely chopped chicken and herbs.
Khao Tang with Minced Chicken Dipping Sauce
Crispy rice crackers served with a flavourful minced chicken
dipping sauce, a satisfying and crunchy treat.
Yellow Curry Chicken - GF / VO
Aromatic and flavourful, our curry paste is a masterpiece of exotic spices,
including fragrant turmeric, cumin, coriander, and lemongrass,
harmonious tapestry of flavours awaits.
Pad Nam Prik Pow Beef - GFA
Made with sweet chili paste, meat of choice, capsicum, shallots, onion,
and cashew quickly wok-fried for that smoky flavour.
Stir Fried Vegetable Prawns - K / GF / VO
Assorted fresh vegetables stir-fried to perfection, retaining
their crispness and natural flavours.
Minced Chicken Pad Krapow - GF
A classic Thai favourite consisting of minced chicken stir-fried with
aromatic basil leaves and carefully balanced blend of sauces
bursting with spicy goodness.
Choice of Rice
Plain Jasmine Rice or Sweet Coconut Rice
Choice of Dessert
Choose up to four desserts in Dessert Section.
Vegetable Spring Rolls - VEG (4 pieces)
Crispy spring rolls filled with a medley of fresh vegetables,
served with a tangy dipping sauce.
Pla Salmon with Rice Crackers
Fresh salmon with coconut milk dressing served with crispy rice crackers.
Khao Tang with Minced Chicken Dipping Sauce
Crispy rice crackers served with a flavourful minced chicken dipping sauce.
Chive Dumpling
Dumplings pan-steamed and filled with chives, served with soy dipping sauce.
Choice of Salad
Choose up to four salads in Salad Section.
Massaman Beef Cheek - GF
An exotic and much-loved mild curry made with tender beef cheek,
potatoes, and aromatic spices slow cooked for 12 hours.
Fried Barramundi with Thai Herbs - GF
Hearty barramundi chunks deep fried to crispy perfection and infused
with a unique blend of Thai herbs and our special dressing.
Moo Hong
Originating from the south of Thailand, moo hong consists of slow-cooked
pork belly in a savory, aromatic sauce, melt-in-your-mouth goodness.
Minced Chicken Pad Krapow - GF
A classic Thai favourite consisting of minced chicken stir-fried with aromatic
basil leaves and carefully balanced blend of sauces
bursting with spicy goodness.
Choice of Rice
Plain Jasmine Rice or Sweet Coconut Rice
Choice of Dessert
Choose up to four desserts in Dessert Section.
Crispy Duck with Tamarind Sauce
( เป็ดกรอบซอสมะขาม )
olden crispy duck drizzled with tangy tamarind sauce,
delivering a harmonious blend of succulent flavours,
a Thai culinary delight.
$36.95
Fried Barramundi with Sweet Chilli
( ปลาราดพริก ) - GFA
Barramundi chunks sauteed to perfection and drenched in
a sweet and tangy chilli sauce, a delightful seafood indulgence.
$39.95
Soft Shell Crab with Garlic Pepper Sauce
( ปูนิ่มซอสกระเทียมพริกไทย )
Crispy soft shell crab tossed in a savory garlic pepper sauce,
a unique combination of textures and flavours.
$37.95
Thai Pineapple Fried Rice
( ข้าวผัดสับปะรด ) - GFA / VO
Jasmine fried rice loaded with juicy pineapple chunks,
a harmonious blend of sweet and savoury.
$28.95
Minced Chicken Pad Krapow
( ผัดกะเพราไก่สับ ) - GFA
A classic Thai favourite consisting of minced chicken stir-fried
with aromatic basil leaves and carefully balanced blend of
sauces bursting with spicy goodness.
$26.95
Massaman CurryBeef Cheek - $38.95
( แกงมัสมั่น ) - GFLamb Shank - $38.95
An exotic and much-loved mild curry made with
tender meat, potatoes, and aromatic spices such
as star anise, cinnamon, and peanuts, slow cooked
for 12 hours.
Panang CurryBeef Cheek - $38.95
( แกงพะแนง ) - GFFried Barramundi - $39.95
A classic dry curry exploding with the flavours of
kaffir lime, coriander, cumin, lemongrass, and
more with 12-hour stewed beef cheek or tender
barramundi chunks.
Moo Hong
( หมูฮ้อง )
Originating from the south of Thailand, moo hong
consists of slow-cooked pork belly in a savoury,
aromatic sauce, melt-in-your-mouth goodness.
$35.95
Lobster with Sweet and Sour
or Garlic Pepper Sauces
( ล็อบสเตอร์ราดซอสผัดเปรี้ยวหวาน หรือ ซอสกระเทียมพริกไทย )
Succulent lobster served with a choice of
tangy sweet and sour or zesty garlic pepper sauce.
$159.00
Fried Barramundi with Thai Herbs
( ปลาทอดสมุนไพร ) - GFA
Hearty barramundi chunks deep fried to crispy perfection
and infused with a unique blend of Thai herbs and our
special dressing.
$39.95
Steamed Barramundi with
Lime, Garlic and Chilli
( ปลานึ่งมะนาว ) - GF
Delicate steamed barramundi filet jazzed-up with
citrusy lime, garlic, and chilli sauce with a fresh finish.
$28.95
Pla Muk Tod with Herbs
( ปลาหมึกทอดสมุนไพร ) - GFA
Squid battered and quickly fried and tossed with
our unique blend of Thai herbs for a flavourful and
addictive appetize.
$14.95
Prawn Dumpling with Tom Yum Sauce
( เกี๊ยวกุ้งซอสต้มยํา )
Succulent prawn dumplings steamed and sprinkled
with a classic tom yum sauce for a taste of Thai perfection.
$16.00
Satay Chicken 3 pieces
( สะเต๊ะไก่ ) - K
ender grilled chicken skewers marinated and accompanied
by our tasty peanut dipping sauce.
$16.00
Soft Shell Crab
( ปูนิ่มทอด ) - GFA
Crispy on the outside, soft and succulent on the inside,
perfectly paired with our garlic pepper sauce.
$18.95
Fish Cakes 4 pieces
( ทอดมันปลา )
Fish filets minced and blended with a zesty red curry,
made into patties before being deep fried, a popular
Thai street food delight.
$12.95
Chive Dumpling
( ขนมกุยช่าย ) - VEG
Delicate dumplings pan-steamed and filled with chives,
served with a Thai-style soy dipping sauce.
$12.95
Pla Salmon with Rice Crackers
( พล่าแซลมอน )
Fresh salmon with coconut milk and Thai-inspired dressing
served with crispy rice crackers, a delightful combination
of flavours and textures.
$16.00
Khao Tang with Chicken Mince Dipping Sauce
( ข้าวตังกับนํ้าจิ้มไก่สับ )
Crispy rice crackers served with a flavourful minced chicken
dipping sauce, a satisfying and crunchy treat.
$16.00
Roti with Green Curry Beef
( โรตีแกงเขียวหวานเนื้อ )
Flaky roti bread served with tender green curry beef,
a fusion of Thai and Indian flavours.
$16.00
Lemongrass Prawns 4 pieces
( กุ้งตะไคร้ )
Prawns served on a bed of fresh fragrant lemongrass
with finely chopped chicken and herbs.
$18.95
Curry Puffs 4 pieces
( กะหรี่พัฟ ) - K
Golden flaky pastry stuffed with a chicken, potato,
onion, and carrot spiced with a mild curry blend.
$12.95
Vegetable Spring Rolls 4 pieces
( ปอเปี๊ยะผักทอด ) - VEG
Crispy spring rolls filled with a medley of fresh vegetables,
served with a tangy dipping sauce.
$12.95
Tom Yum
( ต้มยํา ) - GF
Spicy and sour soup made with a mix of lemongrass, shallot, tomato, kaffir lime,
mushrooms, a dish emblematic of Thai cuisine.
Tom Kha
( ต้มข่า ) - GF
Creamy and aromatic coconut soup with galangal, lemongrass, coriander, and more,
a comforting Thai classic.
Chicken / Beef / Pork / Vegetables / Tofu Entrée - $15.95
Main - $25.95
Prawns / SeafoodEntrée - $17.95
( Seafood is scallops, prawns, mussels, and squid )Main - $28.95
Beef Nam Tok
( น้ําตกเนื้อ ) - GF
Char grilled beef tossed with fresh herbs, roasted
rice powder, and a zesty lime dressing, a tantalizing
explosion of flavours.
$28.95
Beef Salad ( Grilled Beef )
( ยําเนื้อย่าง ) - GF
Tender char grilled beef served over a bed of fresh
greens topped with tangy lime dressing.
$28.95
Squid Salad
( ยําปลาหมึก ) - GFA
Marinated pieces of squid cooked to the perfect texture
tossed with crisp young greens and a tangy dressing,
a refreshing and light salad option.
$28.95
Moo Krob Salad
( ยําหมูกรอบ ) - GF
Fresh greens, herbs, and a zesty dressing all tossed
with our much-loved crispy pork belly.
$28.95
Som Tum
( ส้มตํา ) - GFA
Traditional Thai papaya salad with shredded fresh
green papaya, tomato, green bean, peanut tossed
in a salty-sour sauce, as good for your health as it is
for your taste buds.
$23.95
Green Curry
( แกงเขียวหวาน ) - GF / VO
Green chilis, coconut milk, a medley of aromatic and healthy herbs along with a mix of
fresh vegetables make up one of the most famous and well-loved of Thai dishes.
Red Curry
( แกงเผ็ด ) - GF / VO
The intense red color hints at the flavours lying within. Rich and spicy curry with red chili,
coconut milk, and a blend of herbs.
Yellow Curry
( แกงกะหรี่ ) - GF / VO
Aromatic and flavourful, our curry paste is a masterpiece of exotic spices, including
fragrant turmeric, cumin, coriander, and lemongrass, harmonious tapestry of flavours
awaits.
Vegetables
$24.95
Chicken / Beef / Pork / Tofu
$26.95
Duck / Prawns / Seafood
( Seafood is scallops, prawns, mussels, and squid )
$32.00
Stir Fry Vegetables
( ผัดผัก ) - K / GFA / VO
Assorted fresh vegetables stir-fried to perfection,
retaining their crispness and natural flavours.
Pad Nam Prik Pow
( ผัดน้ําพริกเผา ) - GFA
Made with sweet chili paste, meat of choice, capsicum,
shallots, onion, and cashew quickly wok-fried for
that smoky flavour.
Pad Khing
( ผัดขิง ) - GFA / VO
Stir-fried Asian wild ginger with meat and vegetables,
a dish with a zing of ginger and a burst of flavours.
Pad Krapow
( ผัดกะเพรา ) - K / GFA / VO
Another crowd-pleasing Thai favorite, a spicy stir-fry
with basil leaves, meat of choice, and aromatic herbs,
bold and fragrant.
Stir Fried Sweet and Sour
( ผัดเปรี้ยวหวาน )
A carefully balanced tart and tangy stir-fry with your choice of
protein, vegetables, and a sweet and sour sauce.
Pad Woonsen
( ผัดวุ้นเส้น ) - K / GFA
Stir-fried glass noodles with Asian cabbage, egg, spring onion,
garlic, and cashews, a light and satisfying low-carb noodle dish.
Praram Longsong
( พระรามลงสรง ) - K
Our own house-made peanut sauce pan fried with steamed vegetables,
a delicious combination of textures and flavours.
Pad Ped
( ผัดเผ็ด )
Fiery curry paste, kaffir lime, turmeric,
and chilli with a splash of coconut cream.
Vegetables
$24.95
Chicken / Beef / Pork / Tofu
$26.95
Prawns / Seafood / Duck / Moo Krob (Pork Crackle)
( Seafood is scallops, prawns, mussels, and squid )
$32.00
Pad Thai
( ผัดไทย ) - K / GF
Iconic stir-fried rice noodle dish with tofu, bean sprouts, chives, and peanuts,
garnished with lemon wedge.
Pad See Ew
( ผัดซีอิ๊ว ) - GFA / VO
Stir-fried flat rice noodles with dark soy sauce and broccoli, a comforting and
flavourful Thai dish.
Pad Hokkien
( ผัดฮกเกี้ยน ) - K
Stir-fried thick Hokkien egg noodles with soy sauce, oyster sauce, wombok,
bok choy, and topped with a soft poached egg.
Chicken / Beef / Pork / Vegetables / Tofu
$25.95
Duck / Prawns / Seafood
( Seafood is scallops, prawns, mussels, and squid )
$27.95
Khao Pad
( ข้าวผัด ) - K / GFA / VO
Pan fried Jasmine rice with egg, tomato, onion, soy sauce, oyster sauce, served with
an accompaniment of cucumber, tomato, lemon wedge, simple yet delicious.
Chicken / Beef / Pork / Vegetables / Tofu
$25.95
Duck / Prawns / Seafood
( Seafood is scallops, prawns, mussels, and squid )
$27.95
Plain Jasmine RiceSingle serve - $4
( ข้าวหอมมะลิ )Double serve - $7
Served in one bowl.
Sweet Coconut RiceSingle serve - $5
( ข้าวกะทิ )Double serve - $9
Served in one bowl.
Sticky RiceSingle serve - $5
( ข้าวเหนียว )
Roti BreadSingle serve - $5
( แป้งโรตี )
Flaky Thai-Malaysian flat bread, ideal for
soaking up the delicious gravy or curries.
Signature Peanut Dipping SauceSingle serve - $3
( ซอสถั่ว )
Great pairing with roti as a starter.
Fried Banana with Ice Cream
( กล้วยแขกทอด )
Three crispy golden-fried lady finger bananas
served with a scoop of creamy ice cream.
$14.00
Pana Cotta with Berries Sauce
( พานาคอตต้ากับซอสเบอร์รี่ )
Silky smooth vanilla dessert topped with
a luscious berry sauce.
$16.00
Mango Mousse with Sweet Sticky Rice
( มูสมะม่วงเสิร์ฟคู่ข้าวเหนียว )
Fluffy mango mousse served with coconut-
infused sweet sticky rice, a tropical treat.
$16.00
Tubtim Krob with Young Coconut
( ทับทิมกรอบกับมะพร้าวอ่อน )
Crunchy water chestnuts swimming
in a sea of sweetened coconut milk.
$16.00
Ice Cream
Coconut / Mango / Thai Milk Tea$6.00
( ไอศกรีมมะพร้าว / มะม่วง / ชาไทย )Per Scoop
A timeless classic with a Thai twist,
choose from coconut, mango,
or Thai milk tea flavours.
ORDER ONLINE
Crispy Duck with Tamarind Sauce
( เป็ดกรอบซอสมะขาม )
olden crispy duck drizzled with tangy tamarind sauce,
delivering a harmonious blend of succulent flavours,
a Thai culinary delight.
$32.95
Fried Barramundi with Sweet Chilli
( ปลาราดพริก ) - GFA
Barramundi chunks sauteed to perfection and drenched in
a sweet and tangy chilli sauce, a delightful seafood indulgence.
$38.95
Soft Shell Crab with Garlic Pepper Sauce
( ปูนิ่มซอสกระเทียมพริกไทย )
Crispy soft shell crab tossed in a savory garlic pepper sauce,
a unique combination of textures and flavours.
$35.95
Thai Pineapple Fried Rice
( ข้าวผัดสับปะรด ) - GFA / VO
Jasmine fried rice loaded with juicy pineapple chunks,
a harmonious blend of sweet and savoury.
$28.95
Minced Chicken Pad Krapow
( ผัดกะเพราไก่สับ ) - GFA
A classic Thai favourite consisting of minced chicken stir-fried
with aromatic basil leaves and carefully balanced blend of
sauces bursting with spicy goodness.
$26.95
Massaman CurryBeef Cheek - $36.95
( แกงมัสมั่น ) - GFLamb Shank - $36.95
An exotic and much-loved mild curry made with
tender meat, potatoes, and aromatic spices such
as star anise, cinnamon, and peanuts, slow cooked
for 12 hours.
Panang CurryBeef Cheek - $36.95
( แกงพะแนง ) - GFFried Barramundi - $38.95
A classic dry curry exploding with the flavours of
kaffir lime, coriander, cumin, lemongrass, and
more with 12-hour stewed beef cheek or tender
barramundi chunks.
Moo Hong
( หมูฮ้อง )
Originating from the south of Thailand, moo hong
consists of slow-cooked pork belly in a savoury,
aromatic sauce, melt-in-your-mouth goodness.
$34.95
Fried Barramundi with Thai Herbs
( ปลาทอดสมุนไพร ) - GFA
Hearty barramundi chunks deep fried to crispy perfection
and infused with a unique blend of Thai herbs and our
special dressing.
$38.95
Steamed Barramundi with
Lime, Garlic and Chilli
( ปลานึ่งมะนาว ) - GF
Delicate steamed barramundi filet jazzed-up with
citrusy lime, garlic, and chilli sauce with a fresh finish.
$28.95
Vegetable Spring Rolls 4 pieces
( ปอเปี๊ยะผักทอด ) - VEG
Crispy spring rolls filled with a medley of fresh vegetables,
served with a tangy dipping sauce.
$12.95
Tempura Crumbed Prawns 3 pieces
( กุ้งชุบแป้งทอด ) - K
Whole prawns rolled into the crunchiest of
light tempura crumbs and deep fried till golden brown.
$12.00
Roti with Green Curry Beef
( โรตีแกงเขียวหวานเนื้อ )
Flaky roti bread served with tender green curry beef,
a fusion of Thai and Indian flavours.
$16.00
Chive Dumpling
( ขนมกุยช่าย ) - VEG
Delicate dumplings pan-steamed and filled with chives,
served with a Thai-style soy dipping sauce.
$12.95
Potato Prawns 4 pieces
( มันฝรั่งพันกุ้ง ) - GFA
Strings of potato wrapped around fresh prawns,
cooked till crunchy and golden.
$12.50
Prawn Dumpling with Tom Yum Sauce
( เกี๊ยวกุ้งซอสต้มยํา )
Succulent prawn dumplings steamed and sprinkled
with a classic tom yum sauce for a taste of Thai perfection.
$16.00
Fish Cakes 4 pieces
( ทอดมันปลา )
Fish filets minced and blended with a zesty red curry,
made into patties before being deep fried, a popular
Thai street food delight.
$12.95
Soft Shell Crab
(ปูนิ่มทอด) - GFA
Crispy on the outside, soft and succulent on the inside,
perfectly paired with our garlic pepper sauce.
$18.95
Satay Chicken 3 pieces
( สะเต๊ะไก่ ) - K
Tender grilled chicken skewers marinated and accompanied
by our tasty peanut dipping sauce.
$16.00
Curry Puffs 4 pieces
( กะหรี่พัฟ ) - K
Golden flaky pastry stuffed with a chicken, potato,
onion, and carrot spiced with a mild curry blend.
$12.95
Pla Muk Tod with Herbs
( ปลาหมึกทอดสมุนไพร ) - K / GFA
Squid battered and quickly fried and tossed with
our unique blend of Thai herbs for a flavourful and
addictive appetize.
$14.95
Tom Yum
( ต้มยํา ) - GF
Spicy and sour soup made with a mix of lemongrass, shallot, tomato, kaffir lime,
mushrooms, a dish emblematic of Thai cuisine.
Tom Kha
( ต้มข่า ) - GF
Creamy and aromatic coconut soup with galangal, lemongrass, coriander, and more,
a comforting Thai classic.
Chicken / Beef / Pork / Vegetables / Tofu Entrée - $15.95
Main - $25.95
Prawns / SeafoodEntrée - $17.95
( Seafood is scallops, prawns, mussels, and squid )Main - $28.95
Beef Nam Tok
( น้ําตกเนื้อ ) - GF
Char grilled beef tossed with fresh herbs, roasted
rice powder, and a zesty lime dressing, a tantalizing
explosion of flavours.
$28.95
Beef Salad ( Grilled Beef )
( ยําเนื้อย่าง ) - GF
Tender char grilled beef served over a bed of fresh
greens topped with tangy lime dressing.
$28.95
Squid Salad
( ยําปลาหมึก ) - GFA
Marinated pieces of squid cooked to the perfect texture
tossed with crisp young greens and a tangy dressing,
a refreshing and light salad option.
$28.95
Moo Krob Salad
( ยําหมูกรอบ ) - GF
Fresh greens, herbs, and a zesty dressing all tossed
with our much-loved crispy pork belly.
$28.95
Som Tum
( ส้มตํา ) - GFA
Traditional Thai papaya salad with shredded fresh
green papaya, tomato, green bean, peanut tossed
in a salty-sour sauce, as good for your health as it is
for your taste buds.
$23.95
Green Curry
( แกงเขียวหวาน ) - GF / VO
Green chilis, coconut milk, a medley of aromatic and healthy herbs along with a mix of
fresh vegetables make up one of the most famous and well-loved of Thai dishes.
Red Curry
( แกงเผ็ด ) - GF / VO
The intense red color hints at the flavours lying within. Rich and spicy curry with red chili,
coconut milk, and a blend of herbs.
Yellow Curry
( แกงกะหรี่ ) - GF / VO
Aromatic and flavourful, our curry paste is a masterpiece of exotic spices, including
fragrant turmeric, cumin, coriander, and lemongrass, harmonious tapestry of flavours
awaits.
Vegetables
$24.95
Chicken / Beef / Pork / Tofu
$26.95
Duck / Prawns / Seafood
( Seafood is scallops, prawns, mussels, and squid )
$29.95
Stir Fry Vegetables
( ผัดผัก ) - K / GFA / VO
Assorted fresh vegetables stir-fried to perfection,
retaining their crispness and natural flavours.
Pad Nam Prik Pow
( ผัดน้ําพริกเผา ) - GFA
Made with sweet chili paste, meat of choice, capsicum,
shallots, onion, and cashew quickly wok-fried for
that smoky flavour.
Pad Khing
( ผัดขิง ) - GFA / VO
Stir-fried Asian wild ginger with meat and vegetables,
a dish with a zing of ginger and a burst of flavours.
Pad Krapow
( ผัดกะเพรา ) - K / GFA / VO
Another crowd-pleasing Thai favorite, a spicy stir-fry
with basil leaves, meat of choice, and aromatic herbs,
bold and fragrant.
Stir Fried Sweet and Sour
( ผัดเปร้ียวหวาน )
A carefully balanced tart and tangy stir-fry with your choice of
protein, vegetables, and a sweet and sour sauce.
Pad Woonsen
( ผัดวุ้นเส้น ) - K / GFA
Stir-fried glass noodles with Asian cabbage, egg, spring onion,
garlic, and cashews, a light and satisfying low-carb noodle dish.
Praram Longsong
( พระรามลงสรง ) - K
Our own house-made peanut sauce pan fried with steamed vegetables,
a delicious combination of textures and flavours.
Pad Ped
( ผัดเผ็ด )
Fiery curry paste, kaffir lime, turmeric,
and chilli with a splash of coconut cream.
Vegetables
$24.95
Chicken / Beef / Pork / Tofu
$26.95
Prawns / Seafood / Duck / Moo Krob (Pork Crackle)
( Seafood is scallops, prawns, mussels, and squid )
$29.95
Pad Thai
( ผัดไทย ) - K / GF
Iconic stir-fried rice noodle dish with tofu, bean sprouts, chives, and peanuts,
garnished with lemon wedge.
Pad See Ew
( ผัดซีอิ๊ว ) - GFA / VO
Stir-fried flat rice noodles with dark soy sauce and broccoli, a comforting and
flavourful Thai dish.
Pad Hokkien
( ผัดฮกเกี้ยน ) - K
Stir-fried thick Hokkien egg noodles with soy sauce, oyster sauce, wombok,
bok choy, and topped with a soft poached egg.
Chicken / Beef / Pork / Vegetables / Tofu
$24.95
Duck / Prawns / Seafood
( Seafood is scallops, prawns, mussels, and squid )
$26.95
Khao Pad
( ข้าวผัด ) - K / GFA / VO
Pan fried Jasmine rice with egg, tomato, onion, soy sauce, oyster sauce, served with
an accompaniment of cucumber, tomato, lemon wedge, simple yet delicious.
Chicken / Beef / Pork / Vegetables / Tofu
$24.95
Duck / Prawns / Seafood
( Seafood is scallops, prawns, mussels, and squid )
$26.95
Plain Jasmine RiceSingle serve - $4
( ข้าวหอมมะลิ )Double serve - $7
Served in one bowl.
Sweet Coconut RiceSingle serve - $5
( ข้าวกะทิ )Double serve - $9
Served in one bowl.
Sticky RiceSingle serve - $5
( ข้าวเหนียว )
Roti BreadSingle serve - $5
( แป้งโรตี )
Flaky Thai-Malaysian flat bread, ideal for
soaking up the delicious gravy or curries.
Signature Peanut Dipping SauceSingle serve - $3
( ซอสถั่ว )
Great pairing with roti as a starter.
Scotch
$9.00
Southern Comfort
$9.00
Johnnie Walker Red Label
$9.00
Johnnie Walker Black Label
$12.00
Brandy - St.Agnes
$9.00
Jameson Irish Whiskey
$10.00
Midori
$9.00
Canadian Club
$10.00
Bundaberg Rum
$9.00
Bacardi
$9.00
Vodka
$9.00
Malibu
$9.00
Gin - Gordon's
$9.00
Gin - Bombay Sapphire
$10.00
Fossey's Kaffir Lime Gin - Mildura
$14.00
Kahlua
$9.00
Jim Beam Bourbon
$9.00
Jack Daniels
$10.00
Chivas Regal 15 yrs
$15.00
Hendrick's Gin
$15.00
Maker's Mark Whiskey
$15.00
Singleton Whiskey
$13.00
Remy Martin VSOP
$18.00
Tequila Silver Sierra
$9.00
Thailand
Singha
$9.00
Chang Lager
$9.00
Leo
$9.00
Australia
Cascade Premium Light
$7.00
Carlton Draught
$8.00
Carlton Dry
$8.00
Great Northern Super Crisp
$8.00
Crown Lager
$9.00
Strongbow Apple Cider
$8.50
Mexico
Corona
$9.00
UK
Somersby Pear Cider
$8.50
Zilzie Selection 23 Sparkling, NV
$9.00
$32.00
Zilzie Regional Collection Prosecco, King Valley
$10.00
$40.00
Brown Bros Premium Black Label Prosecco, King Valley
$10.00
$40.00
Zilzie Reginal Collection Rosé, Clare Valley
$10.00
$40.00
Brown Brothers 'Origin Series', Dry Rosé
$10.00
$40.00
Oak Valley Pink Moscato, Mildura
$9.00
$32.00
Maretti Ricatto Chianti Classic, Italy
$49.00
Ashbrook Estate Chardonnay, Margaret River WA
$60.00
Rob Dolan Pink Moscato, Yarra Valley VIC
$15.00
$75.00
Flame Chardonnay, Margaret River WA
$79.00
Leeuwin Estate “Art Series" Sauvignon Blanc, Margaret River WA
$65.00
Sidewood Sauvignon Blanc, Adelaide Hills SA
$55.00
Mount Vernon Sauvignon Blanc, Marlborough, New Zealand
$12.00
$52.00
Mitolo Vermentino, McLaren Vale SA
$9.00
$49.00
Paringa Estate Pinot Gris, Mornington Peninsula VIC
$62.00
Paxton Pinot Gris, McLaren Vale SA (organic)
$59.00
Paringa Estate Riesling, Mornington Peninsula VIC
$62.00
Vickery Watervale Riesling, Clare Valley SA
$55.00
Zilzie Limited Edition Riesling, Clare Valley SA
$95.00
Torzi Mathews “Frost Dodger” Riesling, Eden Valley SA **Limited Release
$65.00
Lawsons Dry Hills Gewurtztraminer, New Zealand
$65.00
Moet & Chandon Brut Imperial Champagne NV, France
$129.00
*** Some executive wines may vary in vintage and maybe temporary unavailable for vintage year, please ask our staff
Mitlo Sangiovese Rosé, McLaren Vale SA
$55.00
Tenuta Rosé, Abruzzo, Italy
$58.00
Pizzini Nonna Sangiovese, King Valley VIC
$55.00
Villagio Nero d’avola organic, Italy
$52.00
Tenute Rossetti Chianti, Tuscany, Italy
$52.00
*** Some executive wines may vary in vintage and maybe temporary unavailable for vintage year, please ask our staff
Trentham Estate Sauvignon Blanc, Mildura
$10.00
$40.00
Zilzie Selection 23 Sauvignon Blanc, Mildura
$9.00
$32.00
Zilzie Selection 23 Chardonnay unwooded, Mildura
$9.00
$32.00
Zilzie Selection 23 Moscato sweet fruity base, Mildura
$9.00
$32.00
Zilzie Regional Collection Pinot Gris, Adelaide Hills
$10.00
$40.00
Brown Bros Devils Corner Pinot Grigio, Tasmania
$10.00
$40.00
Le Sorelle Fiano, Murray Darling
$14.00
$55.00
Thistledown Gorgeous Grenache, McLaren Vale SA
$55.00
Merrill Grumpy Gramp Grenache, McLaren Vale SA
$59.00
Louis Max Grenache Syrah, Rhone Valley, France
$62.00
Toby Bekkers Syrah Grenache 2018, Bottle No 2283, McLaren Vale SA
$200.00
Toby Bekkers Syrah 2019, Bottle No 0563 /99 points, McLaren Vale SA
$225.00
Mothers Milk Shiraz, Barossa SA
$65.00
Lake Breeze ‘Bernoota’ Shiraz, Langhorn Creek SA
$60.00
Kangarilla Road “The Devils Whiskers” Shiraz, McLaren Vale SA
$69.00
Zilzie “Limited Edition” Shiraz, McLaren Vale / Barossa SA
$95.00
Geoff Merrill Jacko’s Shiraz, McLaren Vale SA
$75.00
San Pietro Heathcote Shiraz, VIC
$14.00
$62.00
Majella Wines Cabernet Sauvignon, Coonawarra SA
$64.00
Tokar Estate Cabernet Sauvignon, Yarra Valley VIC
$75.00
Medhurst Cabernet Sauvignon, Yarra Valley VIC
$65.00
Mothers Ruin Cabernet Sauvignon, McLaren Vale SA
$14.00
$60.00
Paxton Cabernet Sauvignon, McLaren Vale SA (organic)
$60.00
Paringa Estate Pinot Noir, Mornington Peninsula VIC
$14.00
$62.00
Port Phillip Balnarring Pinot Noir, Mornington Peninsula VIC
$75.00
Quartier Pinot Noir, Mornington Peninsula VIC
$70.00
Fox Creek “Vixen” Sparkling Red, McLaren Vale
$72.00
*** Some executive wines may vary in vintage and maybe temporary unavailable for vintage year, please ask our staff
Zilzie Selection 23 Cabernet Sauvignon, Mildura
$9.00
$32.00
Zilzie Selection 23 Shiraz, Mildura
$9.00
$32.00
Shinas Estate The Guilty Shiraz, Mildura *** recommended
$12.00
$45.00
Chris Ringland CR Shiraz, Barossa Valley SA
$52.00
Moon struck Shiraz, VIC
$49.00
Trentham Estate Shiraz, Mildura
$40.00
Trentham Estate Maestri soft red (chilled)
$10.00
$40.00
Cosmopolitan
Smirnoff vodka, cointreau, cranberry juice,
lime juice and syrup
$18.00
Tom Yum Cocktail
Maekhong (Thai whiskey),
fresh kaffir lime leaves, fresh lemongrass,
lime juice, syrup and topped with ginger beer
$22.00
Peach Bellini
Gordon gin, peach syrup and
peach bellini champagne
$16.00
Raspberry Martini
Raspberry ink gin, Cinzano (dry vermouth)
$19.00
Purple People Eater
Bacardi rum, hibicus syrup, lychee,
parfait amor and topped with soda
$17.00
Long Island Iced Tea
Gordon gin, Bacardi rum, Smirnoff vodka,
tequila, triple sec, topped with coke
$19.00
Blossom Berries
Gordon gin, cointreau, mixed rerry syrup
and angostura bitter
$19.00
Lychee Daiquiri
Smirnoff vodka, lychee liqueur and lychee
$19.00
Mango Mojito
Bacardi rum, mango mixer, mint leaves
and topped with soda
$19.00
Berries Sparkling
Homemade mixed berry syrup
topped with soda water
$9.00
Cucumber Sparkling
Fresh cucumber, lime juice, sugar syrup
topped with soda water
$9.00
Honey Mango
Honey, mango syrup, lime juice
topped with lemonade
$9.00
Butterfly Pea
Well-known for its use in traditional medicine,
bright blue butterfly flower blossoms are brewed
with lime and sugar for a refreshing drink
$9.00
Longan
Known as lum yai in Thailand,
juice made from this sweet fruit is commonly offered
by vendors at Thai markets, and here at Thai-Riffic
$9.00
Lemongrass with Pandan Leaf
The versatile flavour of lemongrass makes it
ideal for use across Thai cuisine, especially in
this brewed beverage combined with smooth,
exotic taste of pandan
$9.00
Coke / Diet Coke / Coke Zero
$3.50
Lemonade / Raspberry
$3.50
Lemon Lime & Bitters
$3.50
Lime & Soda / Lemon Squash
$3.50
Soda water / Mineral Water
$3.50
Ginger Ale / Tonic Water
$3.50
San Pellegrino
$7.00
Orange Juice
$4.00
Apple Juice
$4.00
Pineapple Juice
$4.00
Lemon Iced Tea
$4.00
Thai Milk Tea (Cha Yen)
It’s cool and refreshing !
$5.00
Cappuccino
$4.50
Latte
$4.50
Long Black / Short Black
$4.50
Macchiato
$4.50
Hot Chocolate
$4.50
Chai Latte
$4.50
Spring Green Tea
$4.50
Honey Dew Tea
$4.50
English Breakfast Tea
$4.50
Lemongrass & Ginger Tea
$4.50
Jasmine Tea
$4.50
Peppermint Tea
$4.50
Spaghetti Tom Yum with Grill Salmon
( สปาเกตตีต้มยำแซลมอนย่าง )
$38.00
Spaghetti Kee Mao with Northern Sausage
( สปาเกตตีขี้เมาไส้อั่ว )
$29.00
Tom Yum MamaSmall - $19.00
( มาม่าต้มยำ )Hot Pot - $38.00
Som Tum ( Thai / Isann )
( ส้มตำไทย / อีสาน )
Traditional Thai papaya salad with shredded fresh
green papaya, tomato, green bean, peanut tossed
in a salty-sour sauce, as good for your health as it is
for your taste buds.
$22.00
Thai Pineapple Fried Rice
( ข้าวผัดสับปะรด ) - GFA / VO
Jasmine fried rice loaded with juicy pineapple chunks,
a harmonious blend of sweet and savoury.
$29.00
Pla Muk Tod with Herbs
( ปลาหมึกทอดสมุนไพร ) - GFA
Squid battered and quickly fried and tossed with
our unique blend of Thai herbs for a flavourful and
addictive appetize.
$14.50
Pla salmon with cracker
( พล่าแซลมอน )
Fresh salmon with coconut milk and
Thai-inspired dressing serving with rice crackers.
$17.50
Prawn Dumpling with Tom Yum Sauce
( เกี๊ยวกุ้งซอสต้มยํา )
Succulent prawn dumplings steamed and sprinkled
with a classic tom yum sauce for a taste of Thai perfection.
$16.00
Chive Dumpling
( ขนมกุยช่าย ) - VEG
Delicate dumplings pan-steamed and filled with chives,
served with a Thai-style soy dipping sauce.
$12.50
Soft Shell Crab & Apple Salad
( ปูนิ่มทอด ) - GFA
Crispy on the outside, soft and succulent on the inside,
perfectly paired with our green apple salad.
$18.50
Northern Thai Style Sausage
( ไส้อั่ว ) - K / GFA / VO
Thai sausage are full of aromatic flavour.
$16.50
Grilled Meat Ball 3 skewers
( เนื้อบอลย่าง ) - K / GFA / VO
famous Thai street food. choice of chicken, beef or pork.
$14.50
Fried Rugby Fish Ball
( ลูกชิ้นปลาทอด ) - K / GFA / VO
famous Thai street food. served with namjim look chin.
$14.50
Had Yai Chicken Wings 6 pieces
( ไก่ทอดหาดใหญ่ ) - K / GFA / VO
Thai southern street-style fried chicken served with sweet chilli sauce.
$14.50
Crying Tiger (Grilled Beef)
( เสือร้องไห้ ) - K / GFA / VO
Famous Isann dish serving with Nam Jim Jeaw.
$19.50
Pad Krapow
( ผัดกะเพรา ) - K / GFA / VO
Another crowd-pleasing Thai favorite, a spicy stir-fry
with basil leaves, meat of choice, and aromatic herbs,
bold and fragrant.
Pad Nam Prik Pow
( ผัดน้ําพริกเผา ) - GFA
Made with sweet chili paste, meat of choice, capsicum,
shallots, onion, and cashew quickly wok-fried for
that smoky flavour.
Stir Fry Vegetables
( ผัดผัก ) - K / GFA / VO
Assorted fresh vegetables stir-fried to perfection, retaining
their crispness and natural flavours.
Stir Fried Sweet and Sour
( ผัดเปรี้ยวหวาน )
A carefully balanced tart and tangy stir-fry with your choice of
protein, vegetables, and a sweet and sour sauce.
Chicken / Beef / Pork / Vegetables / Tofu
$19.00
Prawns / Seafood
( Seafood is scallops, prawns, mussels, and squid )
$24.00
Moo Krob (Pork Crackle)
$26.00
Green Curry
( แกงเขียวหวาน ) - GF / VO
Green chilis, coconut milk, a medley of aromatic and healthy herbs along with a mix of
fresh vegetables make up one of the most famous and well-loved of Thai dishes.
Yellow Curry
( แกงกะหรี่ ) - GF / VO
Aromatic and flavourful, our curry paste is a masterpiece of exotic spices, including
fragrant turmeric, cumin, coriander, and lemongrass, harmonious tapestry of flavours
awaits.
Chicken / Beef / Pork / Vegetables / Tofu
$19.00
Prawns / Seafood
( Seafood is scallops, prawns, mussels, and squid )
$24.00
Moo Krob (Pork Crackle)
$26.00
Pad Thai
( ผัดไทย ) - K / GF
Iconic stir-fried rice noodle dish with tofu, bean sprouts,
chives, and peanuts, garnished with lemon wedge.
Pad See Ew
( ผัดซีอิ๊ว ) - GFA / VO
Stir-fried flat rice noodles with dark soy sauce and broccoli,
a comforting and flavourful Thai dish.
Chicken / Beef / Pork / Vegetables / Tofu
$19.00
Prawns / Seafood
( Seafood is scallops, prawns, mussels, and squid )
$24.00
Moo Krob (Pork Crackle)
$26.00
Thai Tea Bingsu
( บิงซูชาไทย )
- Crunchy Toasted
- Grass Jelly
- Condensed Milk
- Thai Tea Cream Sauce
$19.50
Bua Loi with Salted Egg Yolk Sauce Bingsu
( บิงซูบัวลอยไข่เค็ม )
- Glutinous Rice Ball (Bua Loi)
- Salted Egg Yolk Sauce
- Condensed Milk
- Coconut Milk
$19.50
Mango with Sticky Rice Bingsu
( บิงซูข้าวเหนียวมะม่วง )
- Dice Mango
- Coconut Sticky Rice
- Condensed Milk
- Coconut Milk
$19.50
Tub Tim Krob with Jack Fruit Bingsu
( บิงซูทับทิมกรอบ )
- Water Chestnut in Syrup (Tub Tim Krob)
- Jack Fruit
- Condensed Milk
- Coconut Milk
$19.50